Sharing menu - Degustation. Min. for 2 persons.
Tomato, mozzarella buffalo, English-style roastbeef, Dijon mustard, arugula
Peach
ginger
passion fruit
Gin Brin C, tonic Fever Tree Mediterranean, lemon slice, thyme
Gin Brin Blue, tonic Fever Tree Indian
Gin Brin Zero, tonic Fever Tree Mediterranean, raspberry
Tomato, mozzarella cheese
Tomato, mozzarella cheese, ham
Tomato, mozzarella, ham, mushrooms
Tomato, mozzarella, ham, mushrooms, heavy cream
Tomato, mozzarella, ham, mushrooms, artichokes, olive
Tomato, mozzarella, gauda cheese, gorgonzola, parmesan
Tomato, mozzarella, ham, mushrooms, peppers, onion
Tomato, mozzarella, pepperoni salami, chilli peppers
Tomato, mozzarella, ricotta cheese, ham, parmesan
Tomato, mozzarella, ricotta, zucchini, eggplant, peppers, parmesan
Tomato, mozzarella, Karst prosciutto
Tomato, mozzarella, gorgonzola, smoked ham
Tomato, mozzarella, mix of salamis, sweet peppers
Tomato, mozzarella, fresh mushrooms, porcini, speck, sour cream
Tomato, mozzarella, radicchio, bacon, parmesan
Tomato, mozzarella, porcini, dry pork shoulder, horseradish
Tomato, mozzarella, salami, fresh mushrooms, wiener
Tomato, mozzarella, truffle’s cream, asparagus’, smoked ham, egg
Tomato, mozzarella, fresh mushrooms, brie cheese, horse meat
Tomato, mozzarella, double dough, ricotta cheese, semi-dry tomatoes, parmesan, ham
Tomato, mozzarella, air-dried beef, arugula, parmesan
Tomato, mozzarella buffalo cheese, fresh basil
Tomato, mozzarella, mozzarella buffalo, fresh tomato,
peppers, fresh basil
Tomato, mozzarella, peppers, feta cheese, oregano, olives
Tomato, mozzarella, zucchini, eggplant, fresh tomatoes, peppers
Tomato, mozzarella, tuna, onion
Tomato, mozzarella, shrimps, zucchini
Olive oil, salt flower
Patanegra lard, onion, rosemary
Mozzarella, brie cheese, zucchini, olives
Mozzarella, goat cheese, asparagus, olive oil
Mozzarella, artichokes, almonds, cream cheese, parmesan
home made slow cooked shredded beef ragù
fried chicken, lettuce, french fries
home-made french fries
chickpea’s hummus, marinated seasonal vegetable, sumac
Home-made toasted black bread, burrata, cherry tomatoes and San Daniele prosciutto
Homemade toasted black bread, burrata, tuna tartare, wasabi mayo
hand-chopped, butter with pistacchio, burrata, sweet and sour red onion from Tropea (140g)
Apricot fruit jam, roasted hazelnuts (120g)
with hummus, pulled pork, pickled red onion, bbq sauce
Burrata, fresh tomatoes, olives, basil
Pickled porcini mushrooms, persimmon chutney with marjoram (50g)
Cheese from Vremščica hill (150g), karst honey
handmade, filled with zucchini pesto and roasted almonds, asparagus sauce with lemon
homemade and handmade bigoli, grilled bacon, egg, parmesan
homemade and handmade paccheri, roasted tomato sauce and burrata cheese
Potato puree with cheese, grilled vegetables
Lemon puree, chimichurri, charred lime
homemade bun, 100% dry-aged beef, cream cheese and N’Duja spread, crispy bacon, momemade tartar sauce, salad
Served with: roasted pimientos de Padrón peppers
Hummus, yoghurt and chilli salad
Dry-aged beef steak (250g)
Carefully selected beef, aged in our cooler (40-60 days)
Price per 100g.
Seasonal salad, falafels, cherry tomatoes, soy yoghurt sauce, mustard dressing, almonds
Seasonal salad, cucumber, tomato, grilled chicken, yoghurt dressing, sesame
Tomato, cucumber, peppers, olives, feta cheese
Soy, sesame, garlic, chilli
roasted pimientos de Padrón
Light
Dark
Light
Dark
Light
Dark
Exotic 2,0%
Exotic 2,0%
Lager 4,8%
APA 5,1%
session IPA 4,8%
Blonde Ale 5,0%
APA 5,5%
Hoppy red ALE 4,5%
double IPA 8%
IPA 6%
micro Pale Ale 2,8%
5,1%
Kristančič: Medana cuvee
Emil Tavčar: Teran
rebula, malvasia, laski riesling, zelen
barbera, merlot, passito